Thai-Namite Wauwatosa Menu

Maguro (Tuna)

Nigiri/sashimi comes in 2 peices.

Hamachi (Yellow Tail)

Nigiri/sashimi comes in 2 peices.

Kajiki (Escolar)

Nigiri/sashimi comes in 2 peices.

Hotategai (Scallop)

Nigiri/sashimi comes in 2 peices.

Kunsai Sake (Smoked Salmon)

Nigiri/sashimi comes in 2 peices.

Ikura (Salmon Roe)

Nigiri/sashimi comes in 2 peices.

Ama Ebi (Sweet Shrimp)

Nigiri/sashimi comes in 2 peices.

Ebi (Shrimp)

Nigiri/sashimi comes in 2 peices.

Unagi (Fresh Water Eel)

Nigiri/sashimi comes in 2 peices.

Kani Kama (Crab Stick)

Nigiri/sashimi comes in 2 peices.

Tako (Octopus)

Nigiri/sashimi comes in 2 peices.

Masago (Smelt Roe)

Nigiri/sashimi comes in 2 peices.

Ika (Squid)

Nigiri/sashimi comes in 2 peices.

Tamago (Japanese Omelette)

Nigiri/sashimi comes in 2 peices.

Sake (Salmon)

Nigiri/sashimi comes in 2 peices.

Inari (Soybean Pocket)

Nigiri/sashimi comes in 2 peices.

Tobiko (Flying Fish Roe)

Nigiri/sashimi comes in 2 peices.

Red Dragon

Spicy shrimp and cucumber, topped with tuna, relish sauce, and unagi sauce.

Tosa

Beet, Japanese pumpkin, asparagus tempura, and avocado, drizzled with wasabi mayo and sweet soy sauce.

Astor

Salmon, crab stick, cucumber topped with seared super white tuna, and wasabi mayo. The roll can be gluten free but without the crab stick.

Milwaukee

Shrimp tempura, cream cheese, green onion, sriracha sauce, masago mayo, avocado, tempura crumbs, unagi sauce, wasabi mayo.

Green Bay Packer

Smoked salmon, cream cheese, jalapeno and cilantro, topped with avocado, unagi sauce and lemon sauce. The roll can be prepared gluten free but without the unagi sauce.

Kamikase

Deep fried roll of spicy tuna, asparagus topped with spicy mayo and sweet soy sauce.

Summer

Crab stick, cucumber, asparagus topped with salmon, and lemon sauce.

Smokey Bear

Unagi, cream cheese, cucumber topped with smoked salmon, and spicy honey sesame sauce.

Thai-Namite

Octopus, cilantro, jalapeno, crab stick topped with shrimp and tom yum sauce.

Ebi Tempura

Shrimp tempura, avocado, cucumber, spicy mayo, and unagi sauce.

Spider

Soft shell crab tempura, avocado, cucumber, spicy mayo, unagi sauce.

Sweet Potato Tempura

Sweet potato tempura, mayo, and sweet soy sauce.

Oreo

Super white tuna, shiitake, black tobiko.

Cheesy Veggie

Cream cheese, avocado, cucumber.

Mexican

Tuna, hamachi, cilantro, jalapeno, avocado.

Spicy Salmon

Salmon, spicy mayo.

Marshall

Hamachi, cilantro, ginger.

California

Crab stick, cucumber, avocado, masago. It can be made Gluten Free but hold the crabsticks.

Mixed Veggie

Lettuce, cucumber, avocado, asaparagus, shiitake.

Brady

Ground spicy tuna, tempura crumbs, and unagi sauce.

Crunchy

Shrimp tempura, cream cheese, asparagus, tempura crumbs, unagi sauce.

Spicy Scallop

Scallop, cucumber, masago mayo, wasabi tobiko topped with siracha, spicy mayo.

Philly

Smoked salmon, cream cheese.

Spicy Shrimp

Boiled shrimp, spicy mayo, scallion, tobiko.

Creamy

Super white tuna, avocado, masago mayo.

Boston

Tuna, avocado.

Asparagus Tempura

Asparagus tempura, mayo, sweet soy sauce.

Shiitake

Rainbow

California maki topped with assorted fish and spicy mayo. It can be made Gluten Free but hold the crabsticks.

New York

Eel, avocado, tempura crumbs, unagi sauce.

Salmon Skin

Salmon skin, cucumber, avocado, spicy mayo.

Avocado

Dragon

Shimp tempura, masago mayo topped with unagi, avocado, unagi sauce.

Alaskan

Salmon, crab stick, avocado. It can be made Gluten Free but hold the crabsticks.

Spicy Tuna

Ground tuna, spicy mayo, masago.

Kappa

Cucumber.

Golden Square (Vegan)

Deep-fried tofu, served with plum sauce, topped with fresh peanuts.

Tuna Tartare

Diced tuna, avocado, white and green onion, citrus vinaigrette, sesame oil, sweet soy sauce, served with crispy wonton.

Fresh Rolls (2) (Vegetarian)

Fresh rice sheet stuffed with fried egg, tofu, rice noodle, green lettuce and cucumber, served with chef’s special peanut sauce topped with crushed peanuts. The appetizers can be prepared gluten free but it will be served with plum sauce instead of peanut sauce.

Crab Rangoon (4)

Deep-fried wonton filled with imitation crab, cream cheese and minced onion, served with plum sauce.

Crispy Squid

Deep-fried squid served with plum sauce topped with crushed peanuts.

Tempura

Deep-fried shrimp and mixed vegetables served with house tempura sauce.

Gyoza (5)

Japanese dumpling filled with pork and vegetables served with citrus soy sauce.

Edamame (Vegan)

Steamed Japanese soy bean pods sprinkled with salt.

Spring Rolls (2)

Deep-fried spring roll shell stuffed with ground pork, carrot, glass noodle, cabbage, and mushroom, served with plum sauce.

Chicken Satay (3)

Grilled chicken tenderloin marinated in curry powder and coconut milk, served with a side of creamy peanut sauce and a refreshing cucumber relish.

Street Style Pad Thai

Thin rice noodles with stir fried egg, beansprout, green onion, sweet daikon, small dried shrimp, finished with crushed peanuts on top.

Pad Thai Noodles

Thin rice noodles with stir fried egg, beansprout, green onion, finished with crushed peanuts on top.

Hawaiian Fried Rice

Stir fried rice with egg, white onion, tomato, green onion, curry powder, cashew nut and pineapple.

Drunken Noodle

Stir fried udon noodles with bell pepper, chili pepper, white onion, holy basil, bean sprout, carrot, broccoli, peapod and mushroom. It can be prepared gluten free but it will be served with the Pad Thai noodles

Thai-Namite Fried Rice

Stir fried rice with egg, spicy shrimp paste, white onion, tomato, green onion, mushroom, tomato, white onion and carrot.

Classic Fried Rice

Stir fried rice with egg, white onion, green onion and tomato.

Pad See Ew

Stir fried wide rice noodle with egg and broccoli in brown sauce. For the Gluten Free option, the dish will be prepared with the Pad Thai noodles. It can be prepared gluten free but it will be served with the Pad Thai noodles

Plum Sauce

10 oz. bottle dipping plum sauce.

Pad Thai Stir Fried Sauce

10 oz. bottle Pad Thai house made sauce

Wasabi/Pickled Ginger

Steamed Noodles/Crispy Noodles

Spicy Mayo Or Unagi Sauce

Jasmine Rice/Sushi Roll/Roti

Teriyaki Or Volcano Sauce

8 oz.

Peanut Sauce

Steamed Vegetables

Plum Sauce

Sticky Rice With Mango

Sweet creamy sticky rice served with fresh ripe mango. This is a traditional and common dessert all throughout Thailand.

Miso Soup

Soybean soup with scallions, seaweed and soft tofu.

Veggie Soup

Mixed vegetables and tofu in a clear broth.

Shrimp Or Squid Salad

Choice of shrimp, squid or combination, with lemongrass, onion, green onion, mint leaves and sweet shrimp paste, garnished with crispy noodle.

Cucumber Salad (Vegan)

Sliced fresh cucumber drizzled with sweet and sour dressing.

Tom Kha

Choice of chicken, shrimp, tofu, or veggie cabbage and mushroom in a creamy coconut soup, flavored with galangal and lime juice.

Beef Salad

Grilled New York strip steak served over mixed greens, cucumber, onion and tomato, drizzled with ginger dressing. - No Beef available until 9/21/201

Seaweed Salad (Vegan)

Marinated seaweed served with mirin vinaigrette and cucumber.

Yellow Curry

All served with your choice of protein, and a side of jasmine rice. Potato, onion and tomato in coconut milk and yellow curry sauce.

Red Curry (Gluten Free)

All served with your choice of protein, and a side of jasmine rice. Bamboo shoots, bell peppers, and sweet basil leaves in coconut milk and red curry sauce.

Panang Curry (Gluten Free)

All served with your choice of protein, and a side of jasmine rice. Green beans and bell peppers in coconut milk and panang curry sauce.

Green Curry (Gluten Free)

All served with your choice of protein, and a side of jasmine rice. Green Beans, bamboo shoots, bell peppers, and sweet basil leaves in coconut milk and green curry sauce.

Thai-Namite Curry (Massaman)

All served with your choice of protein, and a side of jasmine rice. Chunk of beef with onion, potato, carrot, and cashew nut in coconut milk and Mussaman curry sauce. Choice of rice or roti. The curry can be gluten free but it will be served with rice instead of roti, NOTE: Restaurant cannot order roti bread as of the moment.

Sashimi Plate

Sushi entree serve with miso . 15 pieces of sashimi, chef’s choice.

Poke

Sushi entree serve with miso . Marinated raw salmon or tuna with diced avocado, masago, and scallions in a poke sauce over sushi rice.

Sushi Supreme

6 pieces of chef's choice nigiri and rainbow maki (roll).

Unagi Don

Sushi entree serve with miso . Fresh water eel over sushi rice, garnished with unagi sauce and avocado.

Sushi Deluxe

Sushi entree serve with miso . 7 pieces of nigiri and spicy tuna or California maki.

Vegan Poke

Tofu with diced avocado and scallions in sweet soy sauce and sriracha over sushi rice.

Sprecher Root Beer

Thai Iced Coffee

Ginger Ale

Thai Iced Tea

Diet Coke

Diet Pepsi

Sierra Mist

Iced Green Tea

Pepsi

Lemonade

Mighty Cashew

All served with a side of jasmine rice. Stir fried crispy chicken with onion, green onion, mushroom, bell pepper and crunchy cashew nut in a sweet brown sauce.

Volcano Chicken

All served with a side of jasmine rice. Your choice of either deep fried chicken breast or grilled chicken served on sauteed cabbage and carrots with house special sauce. Volcano Chicken can be gluten free if served with plum sauce and grilled chicken.

Musketeers

All served with a side of jasmine rice. Deep fried chicken strip topped with pineapple sauce, accompanied by sauteed bell pepper, onion, carrot and pineapple.

Tilapia

Deep fried tilapia topped with ginger heat sauce or red curry sauce

Teriyaki Chicken

All served with a side of jasmine rice. Grilled chicken or beef glaze with special teriyaki sauce served with steamed mixed vegetables.

Hawaiian Delight

All served with a side of jasmine rice. Stir fried chicken and shrimp with white onion, pineapple, cucumber, tomato and bell pepper, with sweet and sour sauce.

Volcano Shrimp

All served with a side of jasmine rice. Grilled jumbo shrimp served on sauteed cabbage and carrots with house special sauce. Volcano Shrimp can be gluten free if served with plum sauce.

Pad Prik Pao

All served with your choice of protein, and a side of jasmine rice. Stir fried with broccoli, peapod, baby corn, onion, bell pepper, mushroom, sweet basil and carrot with sweet shrimp paste. The dish can be prepared gluten free.

Garlic Pepper

All served with your choice of protein, and a side of jasmine rice. Stir fried with garlic and black pepper sauce served on top of sauteed seasonal vegetables. The dish can be prepared gluten free.

Veggie Delight

All served with your choice of protein, and a side of jasmine rice. Stir fried with mixed vegetables with light brown sauce. The dish can be prepared gluten free.

Holy Basil

All served with your choice of protein, and a side of jasmine rice. Stir fried with bell pepper, onion, spicy chili sauce and holy basil. The dish can be prepared gluten free.

Ginger Heat

All served with your choice of protein, and a side of jasmine rice. Stir fried with green beans, bell pepper and prik khing curry sauce. The dish can be prepared gluten free.